View original recipe at cookieandkate.com

Spicy Black Bean Soup

Name: Spicy Black Bean Soup
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 6
Ingredients: 2 tbsp extra-virgin olive oil; 2 medium yellow onions; 3 celery ribs; 1 large carrot; 6 garlic cloves; 4 ½ teaspoons ground cumin; ½ teaspoon red pepper flakes; 15 oz black beans; 4 cup low-sodium vegetable broth; ¼ cup chopped fresh cilantro; 1 - 2 tsp sherry vinegar; Sea salt and freshly ground black pepper; Optional garnishes: diced avocado

Serves 6 · 55 min total

Soup
Spicy

Spicy Black Bean Soup includes extra-virgin olive oil, medium yellow onions, celery ribs. Total time: 55 minutes. Serves 6.

Ingredients

2 tbsp extra-virgin olive oil

2 medium yellow onions, chopped

3 celery ribs, finely chopped

1 large carrot, peeled and sliced into thin rounds

6 garlic cloves, pressed or minced

4 ½ teaspoons ground cumin

½ teaspoon red pepper flakes, use ¼ teaspoon if you’re sensitive to spice

15 oz black beans, rinsed and drained

4 cups low-sodium vegetable broth

¼ cup chopped fresh cilantro, optional

1 - 2 tsp sherry vinegar, to taste, or 2 tablespoons fresh lime juice

Sea salt and freshly ground black pepper, to taste

Optional garnishes: diced avocado, extra cilantro, thinly sliced radishes, tortilla chips…

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