
View original recipe at sallysbakingaddiction.com
Soft and Chewy Oatmeal Raisin Cookies
Soft and Chewy Oatmeal Raisin Cookies includes unsalted butter, packed light or dark brown sugar, granulated sugar. Total time: 58 minutes. Serves 26.
Ingredients
1 cup unsalted butter, softened to room temperature
1 cup packed light or dark brown sugar
¼ cup granulated sugar
2 large eggs*
2 tsp pure vanilla extract
1 tbsp unsulphured or dark molasses, do not use blackstrap; I prefer Grandma’s brand
1 and 2/3 cups all-purpose flour, spooned & leveled
1 tsp baking soda
1 and 1/2 teaspoons ground cinnamon
½ tsp salt
3 cups old-fashioned whole rolled oats*
1 cup raisins, see Note below
optional: 1/2 cup chopped toasted walnuts






