View original recipe at sallysbakingaddiction.com

Nutella Babka

Name: Nutella Babka
Prep time: 160 min
Cook time: 50 min
Total time: 210 min
Ingredients: 1 cup + 2 Tablespoons whole milk; 2 and 1/4 teaspoons active dry or instant yeast *; 1/2 cup granulated sugar; 1/2 cup unsalted butter; 2 large eggs; 1/2 tsp salt; 4 and 1/4 cups all-purpose flour, plus more for dusting/rolling, spooned & leveled; 2 cup Nutella; 1/4 cup packed light or dark brown sugar; 1/4 cup all-purpose flour; 1/2 tsp ground cinnamon; 1/4 cup unsalted butter

3 hrs 30 min total

Bread
Sweet

Nutella Babka includes + 2 Tablespoons whole milk, and 1/4 teaspoons active dry or instant yeast *, granulated sugar. Total time: 210 minutes.

Ingredients

1 cup + 2 Tablespoons whole milk, divided*

2 and 1/4 teaspoons active dry or instant yeast *

½ cup granulated sugar

½ cup unsalted butter, softened to room temperature and cut into 4 pieces

2 large eggs, at room temperature and divided

½ tsp salt

4 and 1/4 cups all-purpose flour, plus more for dusting/rolling, spooned & leveled

2 cups Nutella, divided

¼ cup packed light or dark brown sugar

¼ cup all-purpose flour

½ tsp ground cinnamon

¼ cup unsalted butter, cold and cubed

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